Paleo Valley Double Chocolate Raspberry Brownies

Paleo Valley Double Chocolate Raspberry Brownies

Decadence meets nutrition in these Double Chocolate Raspberry Brownies. Infused with collagen for skin and joint health. Raspberries add a tart, fruity contrast to the rich chocolate. Chocolate chips ensure every bite is indulgent. Grain-free and sweetened with coconut sugar.

Preparation Time: 15 mins
Cooking Time: 15 mins
Rest Time: 15 mins
Cooking Temp: 175°C
Difficulty: beginner
Calories: 210
Best Season:
Estimated Cost: $12

Ingredients:

Serving for:

  • 1
    Paleovalley Bone Broth Protein:
    1
    scoop
  • 2
    coconut oil:
    0.33
    cup
  • 3
    eggs:
    3
    count
  • 4
    coconut sugar:
    0.5
    cup
  • 5
    unsweetened cacao powder:
    0.33
    cup
  • 6
    almond flour:
    0.5
    cup
  • 7
    vanilla extract:
    1
    tsp
  • 8
    baking soda:
    0.5
    tsp
  • 9
    chocolate chips:
    0.5
    cup
  • 10
    freeze-dried raspberries:
    1
    cup

Instructions

1

Whisk eggs, oil, sugar, vanilla.

2

Mix dry ingredients.

3

Combine.

4

Fold in chips and raspberries.

5

Bake 350F for 20-25 mins.

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