Tender, slow-cooked BBQ chicken stuffed into a perfectly baked sweet potato. The natural sweetness of the potato balances the tangy, savory BBQ sauce. Topped with melted cheese, bacon bits, and a dollop of coconut yogurt for creaminess. A comforting, hearty meal that’s easy to customize. The crock-pot chicken makes this a stress-free dinner option.
BBQ Chicken Loaded Sweet Potatoes
Preparation Time: 10 mins
Cooking Time: 10 mins
Rest Time: 10 mins
Cooking Temp: 425°F
Difficulty: beginner
Calories: 500
Best Season:
Estimated Cost: $8
Ingredients:
Serving for:
- 1Chicken Breast:1lb
- 2BBQ Sauce:1cup
- 3Sweet Potatoes:2count
- 4Butter:2tbsp
- 5Coconut Yogurt:0.25cup
- 6Cheese:0.5cup
- 7Bacon Bits:2tbsp
- 8Olive Oil:1tbsp
- 9Rock Salt:1tsp
Instructions
1
Slow cook chicken in BBQ sauce on high for 1.5 hours or low for 4.
2
Coat sweet potatoes in oil and salt; bake at 425°F for 45-60 mins.
3
Slice open potatoes.
4
Top with butter, yogurt, cheese, bacon, and BBQ chicken.
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