keto-chicken-crust-pizza

Keto Chicken Crust Pizza

The ultimate low-carb pizza crust made from ground chicken and parmesan. It holds up perfectly to slices and delivers a massive protein punch. Topped with sugar-free tomato sauce and bubbly mozzarella cheese. Crispy edges and a savory base make this satisfiying without the flour. A revolution for pizza lovers watching their carbs.

Preparation Time: 15 mins

Cooking Time: 15 mins

Rest Time: 15 mins

Cooking Temp: 400°F

Difficulty: beginner

Calories: 300

Best Season:

Estimated Cost: $10

Ingredients:

Serving for:

1

Ground Chicken:

1

lb
2

Parmesan Cheese:

0.5

cup
3

Egg:

1

count
4

Mozzarella Cheese:

1

cup
5

Pizza Sauce:

0.5

cup
6

Italian Seasoning:

1

tsp

Instructions

1

Mix chicken, parmesan, egg, spices.

2

Press into thin crust on baking sheet.

3

Bake 15-20 mins.

4

Top with sauce and mozzarella.

5

Bake 5-10 mins until bubbly.