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Crockpot Whole Roasted Chicken

A foolproof way to cook a whole chicken that stays juicy every time. Seasoned with a simple spice rub and cooked over a bed of onions. The slow cooker creates a moist environment that prevents drying out. Finished in the oven for crispy skin. A classic comfort food meal with minimal hands-on time.

Preparation Time: 10 mins
Cooking Time: 10 mins
Rest Time: 10 mins
Cooking Temp: Low
Difficulty: beginner
Calories: 350
Best Season:
Estimated Cost: $10

Ingredients:

Serving for:

  • 1
    Whole Chicken:
    1
    count
  • 2
    Onion:
    2
    count
  • 3
    Olive Oil:
    2
    tbsp
  • 4
    Salt:
    1
    tsp
  • 5
    Pepper:
    1
    tsp
  • 6
    Paprika:
    1
    tsp
  • 7
    Onion Powder:
    1
    tsp
  • 8
    Garlic Powder:
    1
    tsp

Instructions

1

Layer onion chunks in crockpot.

2

Rub chicken with oil and spices.

3

Place on onions.

4

Cook High 3-4 hours.

5

Optional: Brown in oven at 375°F for 15 mins.

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