honey-glazed-grilled-chicken-thighs

Honey Glazed Grilled Chicken Thighs

Juicy, skin-on chicken thighs grilled to crispy perfection. Seasoned simply lightly glazed with honey in the final moments for a sweet, caramelized finish. Cooking them skin-side down renders the fat and creates a delicious crust. A simple 3-ingredient main dish that pleases everyone.

Preparation Time: 5 mins
Cooking Time: 5 mins
Rest Time: 5 mins
Cooking Temp: 425°F
Difficulty: beginner
Calories: 380
Best Season:
Estimated Cost: $8

Ingredients:

Serving for:

  • 1
    Chicken Thighs (skin on):
    4
    count
  • 2
    Honey:
    2
    tbsp
  • 3
    Seasoning Salt:
    1
    tbsp

Instructions

1

Place chicken skin-side up on foil.

2

Cook 30 mins at 425°F.

3

Flip skin-side down 10-15 mins.

4

Drizzle honey, cook 2 mins more.

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