jackfruit-bbq-sandwiches-with-slaw

Jackfruit BBQ Sandwiches with Slaw

A plant-based take on the pulled pork sandwich that will fool your taste buds. Tender jackfruit simmers in a spicy tomato-based BBQ sauce. Served on toasted buns and topped with a creamy broccoli avocado slaw. A hearty, messy, and satisfying vegan meal. High in fiber and flavor.

Preparation Time: 20 mins
Cooking Time: 20 mins
Rest Time: 20 mins
Cooking Temp: Medium
Difficulty: beginner
Calories: 300
Best Season:
Estimated Cost: $12

Ingredients:

Serving for:

  • 1
    avocado:
    0.5
    count
  • 2
    lime juice:
    2
    tsp
  • 3
    broccoli slaw mix:
    3
    cups
  • 4
    scallions:
    0.25
    cup
  • 5
    tomato sauce:
    1.33
    cups
  • 6
    dates (pitted):
    3
    count
  • 7
    chili powder:
    1.5
    tsp
  • 8
    garlic cloves:
    2
    count
  • 9
    smoked paprika:
    0.5
    tsp
  • 10
    canned green jackfruit (chopped):
    14
    oz
  • 11
    cooked farro:
    1
    cup
  • 12
    whole wheat buns:
    6
    count

Instructions

1

Mash avocado/lime, mix with slaw.

2

Blend sauce ingredients.

3

Simmer sauce with jackfruit/farro.

4

Serve on buns with slaw.

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