A vibrant and healthy sheet pan dinner featuring turmeric-spiced chicken. Roasted alongside sweet potatoes for a complete meal. The marinade of yogurt and spices tenderizes the chicken and adds earthy flavor. Easy prep and easy cleanup.
Sheet Pan Turmeric Chicken and Sweet Potatoes
Preparation Time: 15 mins
Cooking Time: 15 mins
Rest Time: 15 mins
Cooking Temp: 425°F
Difficulty: beginner
Calories: 400
Best Season:
Estimated Cost: $12
Ingredients:
Serving for:
- 1Greek Yogurt:0.5cup
- 2salt:1tsp
- 3pepper:0.5tsp
- 4cumin:0.5tsp
- 5paprika:0.5tsp
- 6garlic powder:0.5tsp
- 7turmeric:0.5tsp
- 8lemon:0.5count
- 9chicken thighs (boneless skinless):6count
- 10sweet potato (cubed):1medium
Instructions
1
Mix yogurt and spices.
2
Toss chicken in marinade; sit 10 mins.
3
Toss potatoes in oil/spices.
4
Arranged on sheet pan.
5
Bake 30-40 mins at 425°F.
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