garlic-shrimp-lettuce-wraps

Garlic Shrimp Lettuce Wraps

Succulent sautéed garlic shrimp served in crisp cabbage leaves. Seasoned with Italian herbs and butter for richness. Topped with guacamole and salsa for a fresh, Tex-Mex twist. A low-carb, keto-friendly taco alternative that’s light and refreshing. Messy but worth it.

Preparation Time: 10 mins

Cooking Time: 10 mins

Rest Time: 10 mins

Cooking Temp: Medium

Difficulty: beginner

Calories: 220

Best Season:

Estimated Cost: $15

Ingredients:

Serving for:

1

Shrimp:

1

lb
2

Garlic:

2

cloves
3

Butter:

2

tbsp
4

Italian Seasoning:

1

tsp
5

Cabbage leaves:

4

count
6

Guacamole:

0.5

cup
7

Salsa:

0.5

cup

Instructions

1

Sauté shrimp in butter, garlic, seasoning.

2

Fill cabbage leaves with shrimp.

3

Top with guacamole and salsa.