grilled-salmon-with-avocado-salsa

Grilled Salmon with Avocado Salsa

Healthy grilled salmon topped with a fresh and zesty avocado salsa. The rich, fatty fish is balanced perfectly by the acidity of the lime and tomato salsa. A quick, paleo, and Whole30 compliant dinner. Bursting with summer flavors.

Preparation Time: 15 mins
Cooking Time: 15 mins
Rest Time: 15 mins
Cooking Temp: Medium-High
Difficulty: beginner
Calories: 350
Best Season:
Estimated Cost: $18

Ingredients:

Serving for:

  • 1
    salmon fillets:
    2
    count
  • 2
    olive oil:
    3
    tbsp
  • 3
    garlic (minced):
    1
    clove
  • 4
    chili powder:
    0.5
    tsp
  • 5
    cumin:
    0.5
    tsp
  • 6
    onion powder:
    0.5
    tsp
  • 7
    avocado (diced):
    1
    count
  • 8
    tomato (diced):
    0.5
    cup
  • 9
    red onion (diced):
    2
    tbsp
  • 10
    cilantro (minced):
    2
    tbsp
  • 11
    lime juice:
    2
    tbsp

Instructions

1

Rub salmon with oil/spices.

2

Grill 5-6 mins per side.

3

Mix salsa ingredients.

4

Serve salmon topped with salsa.

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