grilled-thai-coconut-chicken-skewers

Grilled Thai Coconut Chicken Skewers

Succulent chicken skewers marinated in a rich blend of coconut milk, red curry paste, and soy sauce. Grilled to juicy perfection with a hint of smoky char. The brown sugar adds a subtle caramel sweetness that balances the savory spices. A taste of Thailand right in your backyard. Perfect for appetizers or a main course.

Preparation Time: 15 mins

Cooking Time: 15 mins

Rest Time: 15 mins

Cooking Temp: Medium-High

Difficulty: beginner

Calories: 320

Best Season:

Estimated Cost: $15

Ingredients:

Serving for:

1

chicken breast (cubed):

1

lb
2

coconut milk:

1

cup
3

soy sauce:

2

tbsp
4

brown sugar:

2

tbsp
5

garlic (minced):

2

cloves
6

ginger (grated):

1

tbsp
7

lime juice:

1

tbsp
8

red curry paste:

1

tsp

Instructions

1

Mix marinade ingredients.

2

Marinate chicken 1 hour.

3

Thread onto skewers.

4

Grill 10-15 mins turning occasionally.