honey-garlic-salmon-skillet

Honey Garlic Salmon Skillet

Tender salmon fillets seared and glazed with a sweet and savory honey garlic sauce. A splash of apple cider vinegar cuts the sweetness and adds tang. Quick, easy, and incredibly flavorful. The sauce thickens to coat the fish beautifully. Perfect for a healthy dinner in a hurry.

Preparation Time: 10 mins

Cooking Time: 10 mins

Rest Time: 10 mins

Cooking Temp: Medium-High

Difficulty: beginner

Calories: 350

Best Season:

Estimated Cost: $15

Ingredients:

Serving for:

1

salmon fillets:

12

oz
2

honey:

2

tbsp
3

warm water:

1

tbsp
4

apple cider vinegar:

1.5

tsp
5

olive oil:

1

tbsp
6

garlic (minced):

3

cloves
7

lemon (wedges):

0.5

count
8

cayenne pepper:

1

pinch

Instructions

1

Season salmon.

2

Mix honey, water, vinegar, garlic.

3

Sear salmon in oil.

4

Add sauce and simmer 1-2 mins to glaze.