A quick and healthy shrimp stir-fry with a homemade sauce. Sriracha and honey give the sauce a sweet heat balance. Packed with veggies like red onion, peppers, and snap peas. Ready in under 20 minutes for a fast meal.
Shrimp and Broccoli Stir-Fry
Preparation Time: 15 mins
Cooking Time: 15 mins
Rest Time: 15 mins
Cooking Temp: High
Difficulty: beginner
Calories: 300
Best Season:
Estimated Cost: $15
Ingredients:
Serving for:
- 1shrimp:1lb
- 2broccoli florets:1cup
- 3bell peppers:1cup
- 4sugar snap peas:0.5cup
- 5soy sauce:0.33cup
- 6sriracha:1tbsp
- 7honey:1tbsp
- 8cornstarch:1tbsp
- 9ginger:1tbsp
- 10garlic:1tbsp
Instructions
1
Whisk sauce.
2
Stir-fry shrimp; remove.
3
Stir-fry veggies.
4
Add shrimp and sauce; cook to thicken.
5
Garnish with sesame.
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