SugarFree Coconut Nut Granola

Sugar-Free Coconut Nut Granola

Ditch the sugar crash with Food Babe’s Sugar-Free Coconut Nut Granola. It relies on cinnamon, vanilla, and the natural sweetness of coconut for flavor. A robust mix of almonds, pecans, pumpkin seeds, and sunflower seeds provides essential fats. Chia seeds add a crunch and omega-3 boost. Baked with coconut oil until golden and fragrant. Perfect for a low-carb yogurt topper.

Preparation Time: 5 mins
Cooking Time: 5 mins
Rest Time: 5 mins
Cooking Temp: 165°C
Difficulty: beginner
Calories: 250
Best Season:
Estimated Cost: $10

Ingredients:

Serving for:

  • 1
    unsweetened coconut flakes:
    2
    cups
  • 2
    chopped mixed nuts:
    1
    cup
  • 3
    pumpkin seeds:
    0.5
    cup
  • 4
    sunflower seeds:
    0.25
    cup
  • 5
    chia seeds or flaxseeds:
    2
    tbsp
  • 6
    ground cinnamon:
    1
    tsp
  • 7
    vanilla extract:
    1
    tsp
  • 8
    coconut oil:
    0.5
    cup
  • 9
    cacao nibs:
    2
    tbsp

Instructions

1

Heat oven to 325F.

2

Mix all ingredients.

3

Spread on sheet.

4

Bake 12-15 mins.

Print
Email
WhatsApp
Telegram
Facebook
X
Threads
LinkedIn
Scroll to Top

Contact Us to
Get a Free Consultation

Contact Form Demo